Biteku-Teku, also known as Callalou, African Spinach, or Amaranth Doux, is a highly nutritious leafy green commonly used in West and Central African cuisine. Packed with vitamins, minerals, and antioxidants, this frozen Biteku-Teku is harvested fresh, then quick-frozen to preserve its natural goodness.
This leafy green vegetable is a staple in many African dishes, including soups, stews, and sautés. It is rich in iron, calcium, and fiber, making it a healthy addition to a balanced diet.
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