Cook delicious Nigerian and Cameroonian dishes with Tasty Foods Water Leaf. This highly nutritious, fiber-rich vegetable is commonly used in Efo Riro, Afang Soup, and Okra Soup.

Key Features:

• High in Water Content & Fiber – Supports digestion and hydration.
• Great for Leafy Soups – Perfect in Efo Riro, Edikang Ikong, and Afang.
• 100% Natural & No Preservatives – Just fresh, organic water leaf.
• Conveniently Packaged & Frozen – Keeps nutrients intact.

Why You Should Buy:

✔ Essential for Nigerian and Cameroonian dishes.
✔ A nutritious addition to a healthy diet.
✔ Fresh, organic, and easy to cook.