Tropical Sun Ijebu Gari is a premium, finely fermented cassava product, loved for its extra-crispy texture and tangy flavor. Originating from the Ijebu region of Nigeria, this gari is known for its superior taste, making it perfect for drinking with cold water, sugar, and milk or preparing Eba to pair with soups. It is rich in carbohydrates, providing sustained energy for daily activities. This gari is carefully processed and hygienically packed to retain its natural goodness. Whether you enjoy it as a quick snack or a wholesome meal, Tropical Sun Ijebu Gari offers an authentic African taste experience.

Key Features

1. Crispy & Fermented – Distinctively tangy and finely processed.
2. High-Quality Cassava – Made from premium cassava tubers.
3. Rich in Energy – Provides long-lasting carbohydrates.
4. Perfect for Drinking & Eba – Enjoy soaked with water or made into Eba.
5. Authentic Nigerian Taste – Traditional flavor loved across Africa.
6. No Artificial Additives – 100% natural with no preservatives.
7. Long Shelf Life – Properly dried and packaged to stay fresh.
8. Easy to Prepare – Ready to eat with just water or hot preparation.
9. Hygienically Processed – Ensures clean and safe consumption.
10. Product of Nigeria – Sourced from local farmers with quality assurance.