Experience the authentic taste of Abacha, a traditional West African delicacy made from finely shredded and dried cassava. Obiji Foods Ltd. brings you the finest quality Abacha, perfect for preparing the famous African Salad, a beloved dish in Nigerian and Igbo cuisine.

With its smooth texture and natural taste, this ready-to-use Abacha allows you to create flavorful, savory, and nutritious meals in minutes. Just soak, season, and enjoy with your favorite ingredients like ugba (oil bean), crayfish, and palm oil.

Key Features

✅ 100% Natural & Organic – No preservatives or additives
✅ Premium Cassava Shreds – Clean, well-dried, and ready to use
✅ Versatile Use – Perfect for traditional African Salad or customized dishes
✅ Rich in Fiber & Carbohydrates – Provides sustained energy
✅ Convenient Packaging – Freshly sealed to maintain quality

Why Choose Obiji Foods Abacha?

✔ Authentic West African Taste – Sourced from high-quality cassava
✔ Easy to Prepare – Just soak, rinse, and mix with your favorite spices
✔ Versatile & Healthy – Enjoy as a side dish or main meal
✔ No Artificial Preservatives – 100% natural cassava product

How to Prepare Abacha (African Salad)

1️⃣ Soak in Warm Water for a few minutes until soft
2️⃣ Drain & Rinse thoroughly to remove excess starch
3️⃣ Mix with Palm Oil, Ugba, Peppers, and Seasonings
4️⃣ Garnish with Onions, Crayfish, and Stockfish
5️⃣ Serve & Enjoy!

FAQs

🔸 Is this Abacha pre-cooked?
No, but it is pre-cleaned and dried, making it easy to soak and prepare.

🔸 Can I use this for other dishes?
Yes! While it’s best known for African Salad, you can use it creatively in other meals.

🔸 How should I store it?
Keep it sealed in a cool, dry place to maintain freshness.

🔸 Is this gluten-free?
Yes! Abacha is made from cassava, making it naturally gluten-free.