Obiji Bleached Palm Oil is a high-quality, cholesterol-free cooking oil perfect for preparing traditional African dishes like stews, soups, and sauces. Known for its deep, rich flavor, this oil enhances meals while providing essential vitamins A & E.
Carefully processed for purity, this oil is ideal for frying, seasoning, and cooking various delicacies. It is a must-have for those who love the authentic taste of African cuisine.

Features:

• 100% Pure Bleached Palm Oil – No additives or preservatives
• Cholesterol-Free – A heart-friendly option
• Rich in Vitamins A & E – Supports good vision and skin health
• Perfect for Cooking & Frying – Ideal for African stews and soups
• Long Shelf Life – Stays fresh for months
• Enhances Natural Flavors – Adds depth to traditional meals
• Easy-to-Use Bottle – Convenient for pouring and storage
• No Refrigeration Needed – Store in a cool, dry place