Tasty Foods Dried Ugu Leaves are a staple ingredient in Nigerian and West African cuisine. Ugu (Fluted Pumpkin Leaves) is known for its high iron content, making it an excellent vegetable choice for a healthy diet. These dried leaves retain their fresh taste and nutritional value, providing an authentic flavor to soups, stews, and porridge.

Rich in vitamins A, C, and E, these leaves contribute to overall wellness and immunity. They are carefully dried to preserve freshness and eliminate the need for refrigeration. Perfect for Egusi soup, Ogbono soup, and vegetable stews, Tasty Foods Dried Ugu Leaves are a must-have for lovers of African cuisine.

Key Features:

1. 100% Natural – No preservatives, additives, or artificial colors.
2. Nutrient-Rich – High in iron, vitamins A, C, and E.
3. Traditional Flavor – Essential for Nigerian and African dishes.
4. Easy to Cook – Rehydrates quickly for convenient preparation.
5. Supports Immune Health – Packed with antioxidants.
6. Long Shelf Life – Stays fresh without refrigeration.
7. Vegan & Gluten-Free – Suitable for all dietary needs.
8. Sustainably Sourced – Ethically harvested from local farms.
9. Resealable Packaging – Maintains freshness and convenience.
10. Versatile Use – Great for soups, stews, and porridges.